| CODE | AGR2015 | ||||||||
| TITLE | Agricultural Project | ||||||||
| UM LEVEL | 02 - Years 2, 3 in Modular Undergraduate Course | ||||||||
| MQF LEVEL | 5 | ||||||||
| ECTS CREDITS | 6 | ||||||||
| DEPARTMENT | Rural Sciences and Food Systems | ||||||||
| DESCRIPTION | Objectives: To enable students to undertake specific projects. Contents: The students will carry out independent research or participate in on going experimental work, prepare a written report and make a presentation of the research plan and preliminary results. This Study Unit will reinforce the depth of understanding of a particular component of the agriculture and food system by providing instruction and practical experience in planning and reporting of research. Students will also be provided with and opportunity to integrate communications skills. The topic of study will be determined in consultation with an IOA faculty member and the individual student. Students are responsible for making appropriate arrangements to confirm funding prior to registration for the course. Students may be expected to attend tutorial or special lectures. Reading List: As relevant to each particular project |
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| STUDY-UNIT TYPE | Project | ||||||||
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The University makes every effort to ensure that the published Courses Plans, Programmes of Study and Study-Unit information are complete and up-to-date at the time of publication. The University reserves the right to make changes in case errors are detected after publication.
The availability of optional units may be subject to timetabling constraints. Units not attracting a sufficient number of registrations may be withdrawn without notice. It should be noted that all the information in the description above applies to study-units available during the academic year 2025/6. It may be subject to change in subsequent years. |
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