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Title: Propyl gallate
Other Titles: Antioxidants effects in health : the bright and the dark side
Authors: Blundell, Renald
Shah, Muhammad Ajmal
Azzopardi, Joseph I.
Iqbal, Shabnoor
Ullah, Malik Saad
Rasool, Shahid
Keywords: Propyl gallate
Gallic acid
Food additives
Chemicals
Food contamination
Issue Date: 2022
Publisher: Elsevier
Citation: Blundell, R., Shah, M. A., Azzopardi, J. I., Iqbal, S., Ullah, M. S., & Rasool, S. (2022). Propyl gallate. In S. M. Nabavi & A. Sanches Silva (Eds.), Antioxidants effects in health : the bright and the dark side (pp. 221-226). Elsevier.
Abstract: ±Ê°ù´Ç±è²â±ô&#³æ20;²µ²¹±ô±ô²¹³Ù±ð&#³æ20;(±õ±«±Ê´¡°ä&#³æ20;²Ô²¹³¾±ð:&#³æ20;3,4,5-³Ù°ù¾±³ó²â»å°ù´Ç³æ²â²ú±ð²Ô³ú´Ç²¹³Ù±ð)&#³æ20;¾±²õ&#³æ20;³Ù³ó±ð&#³æ20;±è°ù´Ç±è²â±ô&#³æ20;±ð²õ³Ù±ð°ù&#³æ20;´Ç´Ú&#³æ0¶Ù;&#³æ0´¡;3,4,5-³Ù°ù¾±³ó²â»å°ù´Ç³æ²â²ú±ð²Ô³ú´Ç¾±³¦&#³æ20;²¹³¦¾±»å.&#³æ20;±õ³Ù&#³æ20;¾±²õ&#³æ20;²¹²Ô&#³æ20;´Ç»å´Ç°ù±ô±ð²õ²õ,&#³æ20;·É³ó¾±³Ù±ð&#³æ20;´Ç°ù&#³æ20;³¦°ù±ð²¹³¾²â-·É³ó¾±³Ù±ð,&#³æ20;³¦°ù²â²õ³Ù²¹±ô±ô¾±²Ô±ð&#³æ0¶Ù;&#³æ0´¡;²õ´Ç±ô¾±»å.&#³æ20;±õ³Ù&#³æ20;¾±²õ&#³æ20;²õ´Ç±ô³Ü²ú±ô±ð&#³æ20;¾±²Ô&#³æ20;·É²¹³Ù±ð°ù,&#³æ20;±è°ù´Ç±è²¹²Ô±ð-1,2-»å¾±´Ç±ô,&#³æ20;±ð³Ù³ó²¹²Ô´Ç±ô,&#³æ20;²¹²Ô»å&#³æ20;±ð³Ù³ó±ð°ù&#³æ20;²¹²Ô»å&#³æ20;³Ù³ó±ð&#³æ20;³¾±ð±ô³Ù¾±²Ô²µ&#³æ20;±è´Ç¾±²Ô³Ù&#³æ0¶Ù;&#³æ0´¡;¾±²õ&#³æ20;146–&#³æ20;150°°ä&#³æ20;(·¡¹ó³§´¡,&#³æ20;2016).&#³æ20;°Õ³ó±ð&#³æ20;³¦³ó±ð³¾¾±³¦²¹±ô&#³æ20;²õ³Ù°ù³Ü³¦³Ù³Ü°ù±ð&#³æ20;´Ç´Ú&#³æ20;±è°ù´Ç±è²â±ô&#³æ20;²µ²¹±ô±ô²¹³Ù±ð&#³æ20;¾±²õ&#³æ20;²õ³ó´Ç·É²Ô&#³æ20;¾±²Ô&#³æ0¶Ù;&#³æ0´¡;¹ó¾±²µ.&#³æ20;3.7.1.&#³æ20;°Ú±ð³æ³¦±ð°ù±è³Ù±Õ
URI: https://www.um.edu.mt/library/oar/handle/123456789/100243
Appears in Collections:Scholarly Works - FacM&SPB

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