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Title: The chemistry and pharmacology of the local Capparis spinosa L
Authors: Parnis, Marie Josette (2004)
Keywords: Capparis spinosa -- Malta
Plants -- Malta
Medicinal plants -- Malta
Issue Date: 2004
Citation: Parnis, M. J. (2004) The chemistry and pharmacology of the local Capparis spinosa L (Master's dissertation).
Abstract: Capparis spinosa is a member of the genus Capparis, which has been established to possess culinary and medicinal properties. The caper plant metabolises a large number of secondary metabolites mainly flavonoids, alkaloids, terpene glycosides, organic acids and glucosinolates.
Description: M.SC.AGRICULTURAL&VET.PHARM.
URI: https://www.um.edu.mt/library/oar/handle/123456789/78506
Appears in Collections:Dissertations - InsESEMP - 1994-2014

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